Food For All at William and Mary (est. 2022) aims to combat food insecurity for students, faculty, and staff and ensure food access for all members of our community.
Food For All’s operations include two food pantries (one in the Sadler Center and one in the nearby Wesley House), various donation and service events, and working to promote policies at the campus, city, and state levels that increase food access.
This year, we expect to continue serving the community through our food pantries, the Staff Assembly food drive, service events with other on-campus organizations, among other initiatives.
Our past operations have included meal-swipe donation drives, COVID-19 quarantine food deliveries, and a food rescue program.